Food and Wine Pairing
How to choose wine?
Want to know more about how to choose wine? Learn to combine food and wine so you can create your own pairings.
Rượu mùi
Liqueurs are spirits sweetened with sugar and flavoured with fruit, herbs, spices, nuts, coffee or cream, and are usually lower in alcohol than the spirit they are based on. Many began as herbal remedies, and Chartreuse is still made by Carthusian monks in the French Alps. Serve them neat after dinner, over ice or in cocktails; fruit liqueurs are also delicious poured over ice cream.
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