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Code: 02 SP RE 52 VZ 02
Bodegas Vizar

Roble, 2023

480 000 ₫
Prices are VAT inclusive
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Delivery: Ho Chi Minh City 35 000 ₫, free from 2 bottles · other cities 75 000 ₫, free from 6 bottles · pickup free
Region:
Castilla y León
Producer:
Volume:
750 ml
Vintage:
2023
Alcohol:
13.5%
Appellation
Appellation:
Castilla y León
Kosher:
Produced under rabbinic supervision: ingredients, equipment and handling follow kashrut standards. Certification applies to the specific product and batch. Non-Mevushal: no heat treatment. Once opened, it must stay under kosher supervision: opening, pouring and storage follow the supervising rabbi or certifier.
Kosher · Non-Mevushal
Serving temperature:
The serving temperature is extremely important and crucial to unlocking the full flavour and aromas of a wine. It is important to remember that each wine has an ideal serving temperature and one temperature is not suitable for all.
16 - 18°C
Light
Full
Smooth
Tannic
Dry
Sweet
Soft
Acidic
Gentle
Fizzy
Beef
Lamb
Pasta
Aged cheese
Grilled meat / BBQ
Game
Korean BBQ
Burgers

About this wine

Wine Style:

A dry red wine. The wine is Kosher certified, but notably non-Mevushal, which helps preserve its natural character and original quality.

Tasting Notes:

Deep ruby red, with notes of ripe red fruits and hints of vanilla from oak aging. Well-balanced with smooth tannins and a touch of pepper.

Sommelier's advice:

Pairs well with grilled meats like lamb or beef; pasta dishes with tomato-based sauces and cheeses such as Manchego or aged Gouda.

Winemaking process:

From the Vizar estate at Villabáñez on the Duero, near Valladolid, where vines grow on river gravel and sand over marl-limestone. As a Roble, the wine spends a short time in oak before bottling, and it is kosher but not pasteurised. The estate's vineyards, known as Dehesa Peñalba, have since gained their own Vino de Pago status.

Vinoteka

Vinoteka's note

Vizar's estate, Dehesa Peñalba near Villabáñez, has vines documented since the fourteenth century and in 2022 became the first single-estate Vino de Pago in the Duero valley outside the Ribera appellation; the 80 hectares are farmed organically. Roble is a kosher blend led by Tempranillo with Syrah, Merlot and Cabernet Sauvignon, briefly rested in oak. Ripe black cherry, plum and blackberry with cedar and vanilla, medium to full body, soft tannins and a warm, clean finish. Kosher, not mevushal; serve at 16–18 °C with roast chicken, brisket or aged Manchego.

Written by the Vinoteka team from the producer's technical sheet.

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