Valpolicella, 2024
A classic, vibrant Valpolicella expressing pure red fruit, refreshing acidity, and soft tannins.
About this wine
Wine Style:
Light-to-medium bodied red. Fresh, fruity and elegant.
Tasting Notes:
Appearance:
⤍ Bright ruby red.
Nose:
⤍ Sour cherry, red plum, violet, and a hint of white pepper.
Palate:
⤍ Fresh and juicy with crunchy red fruits, bright acidity, and very soft tannins.
Finish:
⤍ Clean, refreshing finish with lingering cherry notes.
Gastronomy:
∙ Charcuterie, pizza, tomato-based pasta, roasted poultry.
∙ Avoid: Heavy steaks, excessively spicy dishes, sweet desserts.
Vineyards:
300-350m elevation. Marly soil with layers of red soil and white chalk.
Ageing method:
Short maturation in stainless steel and neutral tanks.
Winemaking process:
The grapes grow on Torre d'Orti's hillside vineyards in eastern Valpolicella, where red soils mixed with white chalk and altitude give elegance. They are fermented in stainless steel to keep the fresh cherry fruit. The estate, founded in 2000 by the Piona family, takes its name from an ancient watchtower of Montorio Castle.
Interesting notes:
The estate is named after an ancient watchtower of the Castle of Montorio that protected local vineyards.
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