Wine Tenuta La Meridiana, Le Quattro Terre Bianco, 2017
Pale straw yellow with an intense fruity aroma. Refined notes of apple, chamomile and sage. Structured and balanced with a solid but refined body. Perfect with appetisers, first courses, fish and shellfish.
Characteristics
Wine Style:
Structured and balanced with a robust but refined body. Fruity and fresh. No wood ageing.
Tasting Notes:
Pale straw yellow with an intense fruity aroma. Refined notes of apple, chamomile and sage. Structured and balanced with a solid but refined body. Light to medium intensity on the palate.
Gastronomy:
Pairs exceptionally well with appetizers, first courses, fish and seafood.
Vineyards:
The soil is calcareous-marl with south, south-east exposure. Yield per hectare: 9 tons. Manual harvesting.
Ageing method:
In stainless steel tanks, on fine lees, for 5 months.
Winemaking process:
Soft pressing of the grapes, cold static decantation, fermentation in stainless steel tanks at controlled temperature.
