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Code: 071802
Code: 071802

Wine Sottimano, Barbaresco BASARIN, 2015

4 336 000

The Barbaresco Basarin by Sottimano is a red wine with a very intense structure, from the homonymous cru. With a garnet red colour, it expresses an intriguing bouquet of spicy scents of cloves and liquorice, framed by cherry and tobacco details, while the mouthfeel is silky and enveloping. Quality assured and enjoyment guaranteed!

Characteristics

Serving temperature:
The serving temperature is extremely important and crucial to unlocking the full flavour and aromas of a wine. It is important to remember that each wine has an ideal serving temperature and one temperature is not suitable for all.
18-20°C
:
Aeration
Light
Full
Smooth
Tannic
Dry
Sweet
Soft
Acidic
Asian cuisine
Beef
Chicken
Cured Meat
Lamb
Pork
Duck
Rabbit
Spicy food
Pasta

Wine Style:

Red - Rich and Elegant.

Tasting Notes:

The Barbaresco Basarin has a deep brilliant red, an intense, persistent nose of fruits and spices, with some hints of dried rose, cherries, liquorice and tobacco. On the palate, it shows a good, firm body and very refined tannins, with notes of violet, mint and fresh, vibrant fruit. Quality assured and enjoyment guaranteed.

Gastronomy:

Loaded with character and complexity, it stands up to beef, sausage and duck, hearty stews and spicy food.

Vineyards:

Age of vineyard: 25-60 years. Orientation: South/West. The Barbaresco Basarin is produced from the cru of Basarin, in the area of Neive. It is an historical and very prestigious vineyard, its position, on the border between the zone of Neive and Treiso, together with high altitude gives the wines a particular note of spices with a hint of licorice, as well as great complexity and a considerable structure.

Ageing method:

18/22 months in new and used barriques.

Winemaking process:

The fermentation and the maceration on the skins are traditionally long and only with natural yeasts. The malolactic fermentation and the ageing of the wine happens in French barrels where the wine stays on its lees for the entire period of the aging. 10% of the barrels are new, the remaining 90% have previously been used up to 4 times.

Region:
Piedmont
Producer:
Volume:
0.75L
Vintage:
2015
Alcohol:
14%
:
10 years in the cellar.
:
DOCG
Ageing tank:
Barriques

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