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Code: 163804
Code: 163804

Wine Rudolf Furst, Burgstadter Berg Weiser Burgunder, 2018

1 893 000

The Weißburgunder Bürgstadter Berg from the Fürst winery is undoubtedly one of the best Pinot Blanc in Germany. In the nose, the wine exudes subtle wood and smoke notes, as well as a tart-vegetable scent. On the palate then exciting and complex.

Characteristics

Serving temperature:
The serving temperature is extremely important and crucial to unlocking the full flavour and aromas of a wine. It is important to remember that each wine has an ideal serving temperature and one temperature is not suitable for all.
12 - 14°C
Light
Full
Dry
Sweet
Soft
Acidic
Cured Meat
Seafood
Soft cheese

Wine Style:

White - Creamy, with soft acidity which develops nicely on the palate. Medium body.

Tasting Notes:

a minerally lively, focused and juicy wine from a dry and hot year. this is reflected in a high intensity of pear cream, tangerine and orange notes in combination with a slightly tart stonyness as well as spice and a fine undertone of the wood. The palate is characterized by a voluminous fruit, which appears extremely juicy and yet also silky. There is a lot of power behind it, which is structured by the wood. The acidity is naturally ripe and gentle, but at the same time lively. There is the stoniness, combined with a hint of salt, tart herbal notes and a spice reminiscent of the shell of bitter oranges. As an overall composition, this is wonderfully balanced, harmonious and absolutely recommendable!

Gastronomy:

seafood, charcuterie, mild cheeses

Vineyards:

The grapes come from estate vineyards, from plots of young vines in the Grosse Lage and Erste Lage vineyards, and also from very old vines at the foot of the slopes. Yields are low with an average of 45 hl/ha.

Ageing method:

small barrels and stainless steel tanks for 6 - 12 months.

Winemaking process:

The grapes are gently crushed with the feet. The wines ferment in small oak barrels and mature on the gross lees for over 12 months before bottling.

Interesting notes:

The Bürgstadt growths are racy and filigree with distinct mineral character and vibrant citrus notes. wines are distinguished by minerality derived from shell limestone soils. They are particularly fine and silky and taste of pear and grapefruit.

Region:
Franken
Producer:
Rudolf Furst
Volume:
0.75L
Vintage:
2018
Alcohol:
13.0%
Ageing potential:
5+ years
Appellation
Appellation:
Franken
Quality category:
Erste Lage
Ageing tank:
neutral tanks and used barriques

Our recommendations

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