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Code: 02 NZ RE 16 RP 09
Richmond Plains

Nelson Syrah, 2015

1 056 000 ₫
Prices are VAT inclusive
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Delivery: Ho Chi Minh City 35 000 ₫, free from 2 bottles · other cities 75 000 ₫, free from 6 bottles · pickup free

This particular Syrah is a hand-crafted gem by these organic pioneers. From hand-picked grapes to traditional plunging and delicate oak maturation, this wine delivers on elegance, spice, fruit and structure.

New Zealand
New Zealand, Nelson
New Zealand, Nelson
Region:
Nelson
Producer:
Volume:
750 ml
Vintage:
2015
Alcohol:
13%
Serving temperature:
The serving temperature is extremely important and crucial to unlocking the full flavour and aromas of a wine. It is important to remember that each wine has an ideal serving temperature and one temperature is not suitable for all.
14 - 18°C
Light
Full
Smooth
Tannic
Dry
Sweet
Soft
Acidic
Beef
Lamb
Chicken
Duck
Spicy food
Asian cuisine
Pasta
Grilled meat / BBQ
Game
Korean BBQ
Burgers

About this wine

Wine Style:

Red - A rich, hand-crafted wine that is medium-bodied and offers delicious spice notes and soft tannins.

Tasting Notes:

A medium-bodied red from one of New Zealand's organic winemaking pioneers, this wine is ripe with juicy plum and jammy boysenberry flavours. Soft acidity and low tannins make it an approachable, crowd-friendly choice for your next dinner party.

Sommelier's advice:

Delicious with spicy food, curries and flavourful stews. Pickled fish and cured meats is a favourite.

Maturation:

16 months in French oak.

Winemaking process:

The grapes were hand-harvested, de-stemmed, crushed and then transferred to an open-top fermenter. Traditional hand plunging of the cap was carried out throughout the wild ferment. The juice was then matured in French oak barrels where it aged for 16 months. The wine went through full malolactic fermentation in the spring and then blended, filtered and bottled.

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