Redentore Cabernet Sauvignon, 2024
A structured Cabernet Sauvignon with berry, spice and vanilla aromas, balanced by smooth, velvety tannins.
About this wine
Wine Style:
Dry, structured red with berry and spice notes
Tasting Notes:
Appearance:
⤍ Deep ruby red.
Nose:
⤍ Pronounced berry aromas, layered with spice and vanilla.
Palate:
⤍ Structured and rounded, with velvety tannins providing a firm yet smooth texture.
Finish:
⤍ Berry and spice notes linger with a gentle tannic grip.
Gastronomy:
∙ Grilled beef, lamb stew, mature cheese
∙ Avoid: Delicate seafood, very spicy dishes, sweet desserts
Vineyards:
Clay-rich alluvial soils; Guyot training.
Ageing method:
Aged on fine lees for several months
Winemaking process:
Cabernet Sauvignon is picked fully ripe, macerated on its skins for 10–15 days at 25–28°C with pump-overs and fermented with wild yeasts in stainless steel; after malolactic fermentation it rests on its lees in barriques. De Stefani's estate near the Piave lies on caranto, a compact clay typical of the Venetian plain.
Interesting notes:
Harvest timing prioritises fully ripe grapes and softer tannins. Wild-yeast fermentation and lees maturation in barriques further shape the wine’s rounded style
Customer reviews
No reviews yet. Be the first to share your impression.Thank you! Your review will appear after a short check.
