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Code: 02 SA WH 17 LS 03
Gabriëlskloof

Elodie, 2024

1 676 000 ₫
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Delivery: Ho Chi Minh City 35 000 ₫, free from 2 bottles · other cities 75 000 ₫, free from 6 bottles · pickup free

A textured and expressive Swartland Chenin Blanc, showing vibrant orchard fruit, citrus freshness and a savoury mineral edge from old-vine vineyards.

South Africa
South Africa, Swartland
South Africa, Swartland
Green selection
Sustainable farming

Vegan friendly

Region:
Swartland
Producer:
Volume:
750 ml
Vintage:
2024
Alcohol:
13%
Ageing potential:
5 - 7 years
Appellation
Appellation:
W.O Western Cape - Swartland
Maturation vessel:
Older 400-and 500L barrels.
Serving temperature:
The serving temperature is extremely important and crucial to unlocking the full flavour and aromas of a wine. It is important to remember that each wine has an ideal serving temperature and one temperature is not suitable for all.
10 - 12°C
Light
Full
Dry
Sweet
Soft
Acidic
Seafood
Asian cuisine
Fish
Soft cheese
Veal
Crab and lobster

About this wine

Wine Style:

  • Old Vine Chenin Blanc
  • Textural, Mineral-driven
  • Finessed, Structured
  • Dry, Elegant, Age-worthy
  • Tasting Notes:

  • Appearance:

    Light golden straw hue—clear, bright, with pale gold highlights.

  • Aroma:

    Baked apple, lemon curd, honey, and ripe peach.

  • Palate:

    Generous layers of apricot, kumquat, and lime peel with dense, expressive fruit core.

  • Finish:

    Fresh, saline, with kelpy and briny sea spray notes. Balanced tension and richness.

  • Sommelier's advice:

    Delicious with creamy, earthy white rind cheeses like Brie, savoury tarts, or simple, pan-fried scallops.

    Vineyards:

  • Old-vine Chenin Blanc vineyards in Swartland.
  • Dryland-farmed bush vines.
  • Granite and iron-rich soils.
  • Vines planted in 1981 and 1986.
  • Maturation:

    Aged on lees for nine months in seasoned oak barrels, enhancing texture and complexity while allowing the fruit character to shine without excessive oak influence.

    Winemaking process:

    Elodie is made from old dryland Chenin Blanc vines in the Swartland. The bunches are pressed whole, fermented with indigenous yeasts and matured on the lees for nine months in seasoned 400- and 500-litre barrels. South Africa has more Chenin Blanc than any other country, including France, the grape's homeland.

    Vinoteka

    Vinoteka's note

    Chenin Blanc from dry-farmed bush vines in the Swartland. Orchard fruit, citrus and thatch on the nose; a dense palate of apricot, wild honey and lemon rind, with an oatmeal-like roundness, a crunchy apple-skin texture and a long finish.

    Written by the Vinoteka team from the producer's technical sheet.

    Awards
    Platter's 2025
    Platter's by Diners Club South African Wine Guide 2026 2025
    5 Stars · 95+ points
    Vintage 2024
    Winemag 93 pts
    Winemag.co.za (Christian Eedes) 2025
    93 points
    Vintage 2024

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