Redentore Sauvignon, 2025
A dry Sauvignon Blanc with jasmine, peach and mint aromas, a gently rounded palate and a savoury finish.
About this wine
Wine Style:
Dry, aromatic, still white wine
Tasting Notes:
Appearance:
⤍ Pale straw yellow.
Nose:
⤍ Jasmine and peach, accompanied by a fresh mint note; a mix of floral, fruity and herbal aromas.
Palate:
⤍ Dry and fresh, with a lightly rounded texture and balanced mineral character.
Finish:
⤍ Savoury, lightly saline finish..
Gastronomy:
∙ Fish, asparagus, egg dishes.
∙ Avoid: Sweet desserts, heavily spiced dishes.
Vineyards:
Clay-rich alluvial soils; Guyot-trained vines.
Ageing method:
Several months on fine lees, stirred regularly
Winemaking process:
Organically grown Sauvignon Blanc is gently pressed, cold-settled and fermented with wild yeasts at 18°C in stainless steel. The Redentore name honours Venice's July festival marking the end of the plague of 1575–77, when the city vowed to build Palladio's Church of the Redentore.
Interesting notes:
Named after Venice’s Festa del Redentore, celebrated each July.
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