Wine Bernhard Huber, Malterdinger Spatburgunder, 2018
Concentrated fruit, ripe tannins, silky grip and good acidity. Palate follows nose, clean and beautiful fruit quality. Medium+ finish.
Characteristics
Wine Style:
Red - light bodied, perfumed and very well balanced
Tasting Notes:
Nose: Red fruit, raspberry, red cherry and red plum with hint of wild strawberry. Black cherry and bramble. Clean, green herbs and hint of soft earthy tones. Palate: Juicy, smooth and concentrated fruit. Concentrated fruit, ripe tannins, silky grip and good acidity. Nose and palate in harmony, clean and beautiful fruit quality. Medium+ finish. Clean and delicious fruit.
Gastronomy:
beef, game, poultry
Vineyards:
Malterdinger, 20 years old vines.
Ageing method:
3-4 years old barriques
Winemaking process:
30% whole bunches , malo-lactic fermentation in French oak before racking into one and two year old barrels, no fining or filtration.
