Sparkling Wine Cricova, Brut Rosé Méthode Traditionnelle
There is a charm that comes with a pink sparkling wine; especially when quality-winemaking is involved. This Pinot Noir sparkling wine has the perfect balance of structure, fruit, tannin and refreshing acidity that is suited for any celebratory occasion.
About this wine
Vinoteka's note
Traditional-method rosé from Pinot Noir, with a second fermentation in the bottle and at least nine months on the lees. Light orange-pink, with red berries, cherry, strawberry and citrus; fresh and fruity. Serve at 6–8 °C as an aperitif, with shellfish or light meats.
Written by the Vinoteka team from the producer's technical sheet.
Wine Style:
Sparkling - A well-structured pink sparkling wine that is well-balanced, offers fine tannins, and superb freshness.
Tasting Notes:
Blush pink in colour, on the nose fresh cranberries and strawberries followed by fresh yeast, clean refreshing finish.
Gastronomy:
Sorbets and ice cream, green salads with soft cheese, poultry, steamed veal. Very well enjoyed on its own at any occasion and shared with friends.
Vineyards:
Pinot Noir grapes from the Central Region of Moldova, over 20 years old vines.
Ageing method:
Bottle maturation over 3 years
Winemaking process:
Méthode Champenoise, Méthode Traditionnelle, Bottle Fermentation - are terms used to describe the oldest and most respected sparkling winemaking process. Manual riddling (remuage), degorgeage are carried out in the last stages of the winemaking process.