Code:
Code:
Fortified Wine Justino’s Madeira Colheita Boal 2014
0
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Medium-sweet Boal Madeira with honeyed fruit and spice.
Characteristics
Serving temperature:
The serving temperature is extremely important and crucial to unlocking the full flavour and aromas of a wine. It is important to remember that each wine has an ideal serving temperature and one temperature is not suitable for all.
14 - 16°C
Light
Full
Smooth
Tannic
Dry
Sweet
Soft
Acidic
Gentle
Fizzy
Wine Style:
Medium-sweet fortified Madeira.
Tasting Notes:
Appearance:
⤍ Golden.
Nose:
⤍ Fruit and gentle spice..
Palate:
⤍ Honey, dates and candied apricot; sweetness balanced by acidity..
Finish:
⤍ Candied apricot and spice.
Gastronomy:
∙ Mature cheese, fruit tart, butter biscuits.
∙ Avoid: Delicate raw seafood, very spicy dishes
Ageing method:
Canteiro; over a decade in wood for the 2025 bottling.
Winemaking process:
Fermentation followed by fortification
Interesting notes:
Boal, also called Bual, is a white grape used for medium-sweet Madeira, known for dried-fruit, caramel and nutty notes balanced by fresh acidity.
Region:
Madeira
Producer:
Justino’s Madeira
Volume:
0.75L
Alcohol:
19%
Appellation
Appellation:
Madeira
Quality category:
Colheita — single-harvest wine
Ageing tank:
Old French and American oak casks
