Food and Wine Pairing
How to choose wine?
Want to know more about how to choose wine? Learn to combine food and wine so you can create your own pairings.
Cabernet Sauvignon wines
Cabernet Sauvignon is the world's most planted wine grape, and DNA research in the 1990s showed it is a natural cross of Cabernet Franc and Sauvignon Blanc. It is the backbone of left-bank Bordeaux and Napa Valley's top reds, with blackcurrant, cedar and firm tannins. Its structure calls for red meat: try it with steak, bò lúc lắc or lamb, served at 16–18°C.
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