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Code: 163901

Wine Peter Jacob Kuhn, Jacobus Riesling trocken, 2019

946 000
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Green apples, stone fruit with exceptional minerality and dryness. Long full finish with great acidity.

Characteristics

Light
Full
Dry
Sweet
Chicken
Duck
Seafood
Salami

Wine Style:

White - It's dry without being sour. It has content and depth at low 12% alcohol.

Tasting Notes:

Straw yellow with golden hue. Rich, fruity nose. Pears, apples, peaches. Dry, mineral, medium plus acidity, medium body. For entry level riesling this is just great.

Gastronomy:

spicy dishes, shelfish, prawns

Winemaking process:

100% hand-picking, gentle whole grape pressing, spontaneous fermentation with the natural yeasts, ageing on the full yeast until the end of March in large wooden barrels and stainless steel tank.

Region:
Rheingau
Producer:
Volume:
0.75L
Vintage:
2019
Alcohol:
12.0%
Appellation
Appellation:
Rheingau
Quality category:
Qba

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