Food and Wine Pairing
How to choose wine?
Want to know more about how to choose wine? Learn to combine food and wine so you can create your own pairings.
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Portugal has around 250 native grape varieties and is the home of Port, the fortified wine of the Douro Valley, as well as Madeira. Its reds, often built on Touriga Nacional, are rich and dark-fruited, while Vinho Verde from the north is light, crisp and refreshing. Well-chilled Vinho Verde suits seafood and summer salads, while a Douro red goes well with braised and grilled meats.
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