Wine Quinta das Arcas, Tapada de Villar Reserva DOC, 2014
This wine ages in oak for 8 months. The remarkable balance between the oak and the fruit already earned it the title best wine from Alentejo
Well balanced. Dry dark fruits and bit spicy. Oak aged and well rounded.
Very dark and concentrated ruby colour. The aromatic intensity of spices, dry fruit and gentle scents of jam and chocolate. Great complexity and structure, volume and very well integrated silky tannins.
Ideal to pair with creamy cheese, traditional meat sausage or cured meat. Very pleasant with “tapas” or between any meal in good company of friends.
Aged for 8 months in French oak.
Selected parcels. Grapes picked during the night to avoid high temperatures. Grapes destemmed at the entrance of the winery located in the centre of the vineyard. Skin contact fermentation in vats with delestage.
Prizes Tapada Villar Reserva Red received a gold medal in the Wines of Portugal Challenge. Tapada Villar Reserva received a silver medal at the Concurso Prodexpo Moscow Tapada Villar Reserva Red received commended medal in the Decanter 2018 Tapada Villar Reserva Red received a gold medal in the international selection contest 2017